Menu

Tureen of fish with jelly of green tomatoes, fennel and celery crudité

Saddle of venison with game sauce, sautéed maize and pommes Anna

Green salad with red beets and vinaigrette

Roulade with bitter orange

 

WINE

Rosenborg wine

Château de Cayx 1999

Cahors

Champagne

Moet et Chandon, Cuvée Speciale M/H

 

Music

A.O. Stein Queen Margrethe II’s Parade March

J. Offenbach Orpheus in the Underworld

J. Strauss Thou and Thou Waltz

P. Mascagni Intermezzo from Cavalleria Rusticana

H.C. Lumbye Helga Polka Mazurka

K.N. Andersen The Muse’s Song

M. Cholewa Tribute to The Prince Consort

H.C. Lumbye Champagne Galop

Further information

See the guest list for the New Year’s banquet on 1 January 2016.